From SAFE’s historical archive
January 15, 2013
Report from Duke University
Read full report here: http://www.nicholas.duke.edu/cgc/pnas2011.pdf
Stephen G. Osborna, Avner Vengoshb, Nathaniel R. Warnerb, and Robert B. Jacksona,b,c,1
aCenter on Global Change, Nicholas School of the Environment, bDivision of Earth and Ocean Sciences, Nicholas School of the Environment, and
cBiology Department, Duke University, Durham, NC 27708
Edited* by William H. Schlesinger, Cary Institute of Ecosystem Studies, Millbrook, NY, and approved April 14, 2011 (received for review January 13, 2011)
Directional drilling and hydraulic-fracturing technologies are dramatically
increasing natural-gas extraction. In aquifers overlying
the Marcellus and Utica shale formations of northeastern Pennsylvania
and upstate New York, we document systematic evidence for
methane contamination of drinking water associated with shalegas
extraction. In active gas-extraction areas (one or more gas
wells within 1 km), average and maximum methane concentrations
in drinking-water wells increased with proximity to the nearest
gas well and were 19.2 and 64 mg CH4 L−1 (n ¼ 26), a potential
explosion hazard; in contrast, dissolved methane samples in neighboring
nonextraction sites (no gas wells within 1 km) within similar
geologic formations and hydrogeologic regimes averaged only
1.1 mgL−1 (P < 0.05; n ¼ 34). Average δ13C-CH4 values of dissolved
methane in shallow groundwater were significantly less negative
for active than for nonactive sites (−37 7‰ and −54 11‰,
respectively; P < 0.0001). These δ13C-CH4 data, coupled with the ratios
of methane-to-higher-chain hydrocarbons, and δ2H-CH4 values,
are consistent with deeper thermogenic methane sources such as
the Marcellus and Utica shales at the active sites and matched gas
geochemistry from gas wells nearby. In contrast, lower-concentration
samples from shallow groundwater at nonactive sites had
isotopic signatures reflecting a more biogenic or mixed biogenic/
thermogenic methane source. We found no evidence for contamination
of drinking-water samples with deep saline brines or fracturing
fluids. We conclude that greater stewardship, data, and—
possibly—regulation are needed to ensure the sustainable future
of shale-gas extraction and to improve public confidence in its use.
